Webinar on ‘Turmeric Nation’, hosted by India International Centre and Food Future Foundation

October 12, 2020

A discussion on the book, ‘Turmeric Nation: A Passage through India’s tastes‘, hosted by India International Centre and Food Future Foundation. Author Shylashri Shankar in conversation with celebrity Chef Ranveer Brar, and Mita Kapur, moderated by Jasleen K. Vohra.

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